Zombie
The Zombie is a tropical cocktail that packs a punch with its blend of rums and fruity flavors. Known for its vibrant colors and exotic taste, it's a favorite among tiki enthusiasts and perfect for summer gatherings.
Ingredients
- Light Rum spirit 45 ml (1.5 oz)
- Gold Rum spirit 45 ml (1.5 oz)
- 151 Proof Rum spirit 30 ml (1 oz)
- Pernod liqueur 5 ml (1 tsp)
- Grenadine syrup 5 ml (1 tsp)
- Lime Juice juice 5 ml (1 tsp)
- Angostura Bitters bitter 1 drop
How to Make a Zombie
Blend at high speed for no more than 5 seconds. Pour into a glass, add ice cubes to fill, then add the garnish. *Donn’s mix: Bring 3 crushed cinnamon sticks, 1 cup of sugar and 1 cup of water to a boil, stirring until the sugar is dissolved. Simmer for 2 minutes, then remove from the heat and let sit for at least 2 hours before straining into a clean glass bottle. Then add 1 part of the syrup and 2 parts of fresh grapefruit juice together.
Bartender Tip
Blend the ingredients quickly to avoid over-mixing, which can dilute the flavors.
History of the Zombie
The Zombie was created in the 1930s by Donn Beach, the founder of the famous Don the Beachcomber tiki bar in Hollywood. It gained popularity in the 1950s and became a staple of tiki culture.
About the Zombie
The Zombie is a cocktail that belongs to the alcoholic family of cocktails. It is traditionally prepared with Rum, Gold rum, 151 proof rum and served in a Hurricane glass.
Best enjoyed at parties, in summer, during celebrations.
As with all alcoholic beverages, please enjoy this cocktail responsibly.
Did You Know?
The Zombie cocktail was originally created in the 1930s as a hangover cure, but its popularity quickly turned it into a party favorite known for its high alcohol content.
Zombie Variations
Pairs Well With
Quick Facts
Common Mistake
A common mistake is blending the cocktail for too long, which can dilute the flavors and change the texture.
Frequently Asked Questions
What makes the Zombie cocktail so potent?
The Zombie cocktail is known for its high alcohol content, which comes from the combination of multiple types of rum, including a strong 151 proof rum. This potent mix, along with its fruity flavors, can easily disguise the alcohol, making it important to enjoy responsibly.
Can I adjust the sweetness of a Zombie cocktail?
Yes, you can adjust the sweetness of a Zombie cocktail by modifying the amount of grenadine and Donn's mix you use. If you prefer a less sweet drink, consider reducing these ingredients or adding more lime juice to balance the flavors.
What is the significance of Donn's mix in a Zombie cocktail?
Donn's mix is a key ingredient in the Zombie cocktail, created by tiki pioneer Donn Beach. It adds a unique flavor profile with its combination of cinnamon syrup and grapefruit juice, enhancing the tropical essence of the drink.
Why is the Zombie cocktail served in a hurricane glass?
The hurricane glass is traditionally used for tropical cocktails like the Zombie due to its curved shape, which helps showcase the vibrant colors and layers of the drink while also providing ample space for garnishes and ice.
What garnishes pair well with a Zombie cocktail?
Common garnishes for a Zombie cocktail include fresh fruit like pineapple or orange slices, maraschino cherries, and even edible flowers. These not only enhance the visual appeal but also complement the tropical flavors of the drink.
